|Lychee Raspberry St. Honore|
Wednesday, September 5, 2012
Spent a delightful evening at Gorge, a Charcuterie and Wine Bar at 8917 Sunset Blvd. W. Hollywood (gorgela.com, 310.657.MEAT. Great ambiance, tastefully created plates by passionate Chef Elia Aboumrad (Ecole Lenotre and Joel Robuchon Paris/ Las Vegas alum).
Finally a chef that speaks my culinary language! She get's it and so does her French style terrines, tartines, salads, homemade sausages and fromage. Husband Darius, Master Sommelier is charming, knowledgable and excited to pair wines. Five flavors of French pastry classic St. Honore dessert are fantastic created by pastry chef, Uyen Nguyen. This talented trio is on the right track to a successful future. Will definitely return.